You may be familiar with brownies, but have you heard of blondies? They are baked goods made in the same fashion as brownies but end up more cake-like! Not only do they look different, but they taste different too. With less chocolate than its counterpart, it is also considered a semi-healthier alternative!
Here are some fun facts about blondies:
Blondies actually came before brownies! Chocolate wasn’t always widely available so the only option was to make blondies.
The classic recipe for blondies only contain four ingredients: butter, sugar, flour, and eggs.
Despite not having chocolate in them, they are still considered a comfort food!
Download this handout to celebrate national blonde brownie day and color!